GOAN FISH CURRY
The abundance of seafood found along the shore and Goa’s Portuguese colonial past have had
HALEEM
All year long, haleem is offered for sale as a snack dish during bazaars. Additionally,
HYDERABADI BIRIYANI
For almost 400 years, Hyderabadi cuisine has included biryani. It is thought to have come
SHONDESH
Initially, chana was not a primary component of sondesh. I should point you that German
BENGALI THALI
When we discuss Bengal, we also discuss cuisine. This region’s distinctive cuisine has left such
PLASTIC CHATNEY
Bengal is home to the well-known chutney known as plastic. This chutney, which is similar
THAI FRIED RICE
A type of fried rice popular in central Thai cuisine is Thai fried rice. In
PANNER MALAI TIKKA
Everything began in Turkey. We automatically think of Turkey when we discuss tikka or kabab.
KOFTA GULBADAN
The oldest Arab cookbooks are where kofta recipes first appear. The earliest recipes call for
SHIKAMPURI KEBAB
Meats played a significant role in Mughal cooking. The Nizams also enjoyed serving savory meat
